Reservation
68-70 Honor Oak Park, London, SE23 1DY 0208 291 1447

TableBooking










    COLD STARTERS

    CACIK (V)
    chopped cucumber mixed with yogurt, garlic and olive oil £4.95
    HUMUS (VG)
    crushed chick peas blended with tahini, garlic, lemon juice, rice and olive oil £4.95
    BEETROOT (VG)
    marinated with garlic, coriander, vinegar and olive oil £4.95
    COUSCOUS (VG)
    bulgur wheat salad with vegetables £4.95
    TARAMA
    smoked cod roe mousse £4.95
    BABA GANOUSH (V)
    smoked aubergine with tahini, olive oil, yoghurt and a splash of lemon £4.95
    YAPRAK SARMA DOLMA (VG)
    vine leaves stuffed with mixture of rice, onions and herbs £4.95
    SAKSUKA (VG)
    sautéed aubergine and vegetables £4.95
    BROAD BEANS (VG)
    marinated with garlic. coriander and olive oil £4.95
    MIX COLD MEZE PLATE (V)
    (humus, cacik, kisir, broad beans, yaprak sarma, saksuka, beetroot) £14.95

    HOT STARTERS

    WHITEBAIT
    whole smelt covered in fine breadcrumbs £4.95
    HELLIM (V)
    grilled hellim cheese with salad £5.95
    SIGARA BOREGl (V)
    feta cheese pastry £4.95
    KING PRAWN
    pan fried with garlic, butter, double cream, white wine and special tomato sauce £5.95 CALAMARI
    breaded deep fried squid served with tartar sauce £5.95
    MUSHROOM SAUTE (V)*
    pan fried in garlic tomato sauce, double cream, white wine and parsley £4.95
    CHILLY WINGS
    delicious spicy chicken wings £4.95
    SUCUK
    pan fried spicy Turkish sausage £4.95
    MIXED HOT MEZE STARTER
    hellim, sucuk, onion rings, sigara beregi, calamari & falafel £14.95

    FISH, VEGETARIAN & VEGAN DISHES
    All dishes served with salad

    SEA BASS
    grilled sea bass £13.95 
    SALMON
    grilled salmon £14.95
    SEZAR OF HONOR OAK SALAD
    sardines, tomatoes, cucumber, red onions, lettuce, olives and olive oil £10.50
    HELLIM KEBAB (V)

    charcoal grilled hellim £12.95
    VEGETARIAN KEBAB (VG)
    grilled aubergine, courgette, red pepper, onion and filled with tomato sauce £12.95
    IMAM BAYILDI (VG)
    aubergine stuffed with onion and pepper in garlic tomato sauce £10.50
    FALAFEL (VG)
    ground chickpeas and broad beans in spices and deep fried £10.95
    YAPRAK SARMA DOLMA (VG)
    vine leaves stuffed with a mixture of rice, onion, pine nuts and herbs £10.50

    GRILLED MAIN COURSES

    All dishes served with salad

     

    ADANA KOFTE
    lean minced lamb patties seasoned with green pepper £12.95
    LAMB SHISH
    lean tender lamb skewers £11.95
    LAMB CHOPS
    marinated lamb chops  £14.95
    LAMB RIBS
    grilled lamb ribs £12.95
    CHICKEN WINGS
    grilled marinated chicken wings £10.95
    CHICKEN BREAST
    grilled sliced chicken breast £11.95
    MIX KEBAB
    lamb shish, lamb ribs, adana kofte, chicken breast £16.95

     

    CHEF’S SPECIALS

     

    KLEFTIKO
    oven cooked lamb shank with vegetables £15.95
    MEAT MUSSAKKA
    minced lamb cooked with layers of potatoes, aubergines, courgettes, carrots & peppers topped with a béchamel sauce & cheddar cheese £14.95
    VEGETABLE MUSSAKKA (V)
    Potatoes, aubergines, courgettes, carrots & peppers topped with a béchamel sauce & cheddar cheese £13.95
    CHICKEN SARMA BEYTI
    marinated mince chicken seasoned with garlic and grilled over charcoal, wrapped in flat bread and topped with yogurt £13.95
    HATTUSH SPECIAL ISKENDER
    chargrilled kofte on a flat bread, topped with tomato sauce and yoghurt £13.95
    HUNKAR BEGENDI
    Turkish dish go gently stewed lamb presented on a bed of smoked aubergine mush £14.95
    LAMB OR CHICKEN CASSEROLE
    marinated lamb or chicken casserole with vegetables in special tomato sauce £14.95

    SIDES

    HELLIM CHIPS (V) £4.95
    SWEET POTATO CHIPS (V) £3.50
    CHIPS (V) £2.95
    ONION RINGS (V) £3.50
    POTATO WEDGES (VG) £2.95
    RICE (VG) £2.00
    BULGUR (VG) £2.00
    BREAD (V) £1.95
    TURKISH YOGHURT (V) £2.00
    FETA CHEESE SALAD (V) £3.95
    HELLIM SALAD (V) £3.95

    (V) – suitable for vegetarians, (VG) – suitable for vegans, (V)* – vegan option available on request
    Food Allergies and Intolerances
    Some of our foods contain allergens. Please speak to a member of staff for more information